FOOD INDUSTRY JOB TRAINING

When: January 9, 2019 | 10:00 AM-12:00 PM
Where: Industry City Innovation Lab, 87 35th Street, 2nd Floor, Brooklyn, NY 11232

This free training program will help you earn certification in food preparation and handling and prepare you for a career in the food industry. Graduates will be ready to take on a role in food production or manufacturing, commercial kitchens, entry-level baking, food retail, and more.

Participants will obtain instruction in:

• NYC Food Handler’s License
• Basic knife handling and baking skills
• Knowledge of kitchen machinery and tools
• Basic math, including weights and measurement
• Resume and interview skills

Minimum requirements for participation:

• 18+ years old
• Pass a basic math and reading exam

Training Details

• Training will begin in late January
• Length of training: 3 weeks
• Classes will be held in Long Island City